The original recipe was from a 1942 Good Housekeeping Cookbook. I changed a few things, added a few things and made this Coffeecake into muffins. It's...
Author: Lynn Socko
I make with breakfast when I don't have rice the next morning. My brother James loves it with a load of ketchup. He has a thing for ketchup...
Author: Vanessa "Nikita" Milare
My 6 year old granddaughter, Hannah and I baked these Saturday morning and they are wonderful!!! Another great recipe from Taste of home. Photo and recipe...
Author: Ann Simmons
This was a recipe my Mother gave me years ago--this can be doubled and even tripled (you may need it). My mother love this cake and it's a favorite of...
Author: Vanessa Thompson
This is sort of like a coffee cake. My aunt use to make it all the time when she came to visit and has since passed away.. Its super easy and I am sure...
Author: Danielle Januhowski
We loved this simple method of making French toast. Baking it in the oven does slightly alter the texture than making it in the skillet and crisps the...
Author: Ginny Axman
I got this recipe from a newspaper years ago. These are our favorite waffles and pancakes. Enjoy!
Author: Ann Simmons @AngelJasonsMom
I only have one photo for this recipe, and that is the final sauce. I did not intend to post it, but this stuff is so dang good I thought that I would....
Author: Andy Anderson ! @ThePretentiousChef
A piece of this cake with a cup of steamy coffee... What a way to start the day!!
Author: Heidi Edwards
Canadians prepare hash browns using diced potatoes, not shredded as is the custom in most regions of the U.S. It's usually served in Canada as part of...
Author: Vickie Parks
I love to bake with fruit, it provides a great way to incorporate some whole grains into your baking. These tasty breakfast bites have nice chunks of pears,...
Author: Heather Haddo
I have loved this recipe since the first time I made it. A slice of Cardamom Wreath and butter with a cup of tea or coffee in the morning is the best!
Author: Cindy Rapkin
This recipe was mixed in with my Christmas cookie recipes. I don't recall ever having made it, but it sure looks good, so I will be. It looked good enough...
Author: Christine Whisenhunt
This is a combination of a Weight Watcher's recipe and my own fiddeling... These are super moist, light and bursting with orange flavor! The crumb topping...
Author: Didi Dalaba
Yes you read correctly...Pecan Pie Jelly. The texture of this is amazing! A custard base with tiny bits of crunchy pecans.
Author: Tammy Brownlow
I made this for my fellow teachers today- and because so many loved it, I knew I had to share it with you.
Author: Jeannie Burke
This is another variation of the Dutch oven no-knead bread that I've been experimenting with for the last few weeks, and a request by one of my daughters....
Author: Helene Mulvihill @WeBakeinTX
What deliciously tender lemon cakes these are. I hope you try them, Yum!
Author: Cassie *
When I was little, a trip to Boston wasn't complete without stopping at Jordan Marsh Dept Store. Not for the sales, but to go to their bakery for their...
Author: Michelle Jones
This classic coffee cake owes its extra moist texture to the sour cream in the batter. Serve it as part of a brunch buffet or a sweet foil to a vegetable...
Author: Lynnda Cloutier
This is my Grams recipe...I can still see her getting out her bacon grease and frying this for breakfast, with her homemade maple syrup...Yum! My kids...
Author: Cassie *
I've made this it's really good you don't have to chill it overnight but it makes it easier in the morning to just throw it in the oven and make coffee...
Author: Carey Bertelsen
I was flipping through my Cooking Club magazine, when I come across an advertisement (and coupon) for this recipe. The picture was fabulous, so I decided...
Author: Nicole Bredeweg @nikkitten
This recipe is made with and for leftover turkey or chicken. It is totally off the hook!
Author: Lynn Socko
Just in time for Christmas! While spending most of last week and this week in bed nursing a cold, I have been reading through the stacks of old recipe's...
Author: Shelia Senghas @earthbaker
This is so moist and delicious! The streusel topping is amazing!
Author: Opal Jackson-Cakmak
This Recipe with starter calls for Yeast...between the 2 recipes you can choose with or with out yeast...They are both great and similar except for Yeast...
Author: JoSele Swopes
My pastor's wife is Finnish (her parents came from Finland) and this recipe of hers reminded me of the Danish Aebelskivers. Seems like pancakes are a real...
Author: Susan Feliciano @frenchtutor
This recipe has been placed here for play in CQ3 - Philippines. Found at Website: http://www.filipinorecipesite.com/filipino-recipes/tortang-talong-eggplant-omelet.html...
Author: Baby Kato
Folks in our area prefer a "wet" or moist corn bread which we call corn pone. It is often served at family meals, especially during holidays, and is a...
Author: Win Spicer
These cinnamon rolls make the house smell WONDERFUL. Oh, and they taste darn good too! It takes a little effort to get these sweet fellows to come out...
Author: Stephanie Jameson
One of my most favorite muffins made from scratch :)
Author: Nicole P. @froggeh
My husband and I spent our anniversary at a bed and breakfast; the owner there fancied herself quite the cook,and we were NOT let down. I floated all day...
Author: 'Ria Murphy
Can be used as a dessert or as a breakfast treat. I sometimes sell my baked goods to make extra money and this is one of my top 3 requested items. :)
Author: Penny R
Prunes lend a nice sweetness to the tartness of the buttermilk in these scones.
Author: Daily Inspiration S @DailyInspiration
This is great for the holidays. Just mix everything up the night before, then in the morning, bake it.
Author: sherry monfils
Grandma Dixon used to make these for the grankids as a special breakfast treat. Served beside her fried fish and eggs it was cholesterol heaven. Still...
Author: Cherie Szilvagyi
We were going out to look at Christmas lights and I needed something hearty but fairly quick to make after coming home from work. Leftovers make a great...
Author: Monica Gower
These delectable Cream Cheese Danish are made easy with ready made crescent roll dough, a five ingredient cream cheese filling, and a two minute glaze....
Author: Beth Pierce @smalltownwoman
I had so many over-ripe banans and wanted to do something differnt than bread. (made alot of that so far this season.) So I came up with this recipe using...
Author: Michelle Humes @lynns_girl66
This was my dad's favorite coffe cake, and it became our family tradition to serve this on Christmas morning. To this day whenever I make this cake it's...
Author: Maureen Maguire @Maureen219
This recipes is great for Diabetics, Something you can drink on the way to work, park, gym etc.. Or just a nice drink to quench your thirst and sweet tooth...
Author: NIKKI SMITH
I got this recipe from a former church member. It was a family recipe of hers. I get tons of compliments when I make it. Its delicious!
Author: Tisha Powell
I am a huge fan of quick breads. I always have a few loaves in the freezer and pop them out when I need a quick item of home-made bakery to round out a...
Author: Family Favorites
This breakfast or coffee cake is super easy to make and taste moist and lighter than most cinnamon coffee cakes I've tried. This is my husbands favorite...
Author: Molly Stingley
Author: Kitchen Crew
Oatmeal Muffins are the perfect on the go breakfast and snack with healthy old fashioned rolled oats, orange zest and cinnamon all topped with a crunchy...
Author: Beth Pierce